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Tuesday, April 7, 2015

Quick & Easy Creamy Chicken Crescents

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 (8 ounce) package refrigerated crescent dinner rolls
  • 1 cup shredded cooked chicken
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/2 cup shredded cheddar cheese, divided
  • 2/3 cup condensed cream of chicken soup, undiluted
  • 1/2 cup milk

Recipe

  • 1 separate crescent dough into 8 triangles.
  • 2 combine the cooked chicken, onion powder, garlic powder and 2 tablespoons cheese; place about 2 tablespoonfuls on the wide end of each triangle.
  • 3 roll up and place on an ungreased baking sheet.
  • 4 bake at 375 degrees for 18-20 minutes or until golden brown.
  • 5 meanwhile, in a saucepan combine soup, milk and remaining cheese.
  • 6 cook until heated through and cheese is melted.
  • 7 serve over crescents.

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