Madagascar Manioc Soup (cassava)

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 1 tomato, chopped
• 1 3/4 ounces meat
• 1 lb cassava, cubed (manioc)
• 2 cups water (little more if you need it)
• 1 pinch salt

Recipe

• 1 place all in a pot. cook til soft. mash.