French Dressing Even French Dressing Haters Love

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 10
• 1 (8 ounce) can tomato soup (campbell's is best)
• 1/2 an onion, finely chopped
• 2 garlic cloves, finely chopped
• 1 cup sugar
• 1 tablespoon salt, we only use a teaspoon
• 1 teaspoon pepper
• 1 teaspoon paprika
• 1 tablespoon dry mustard
• 1 1/2 cups vegetable oil
• 3/4 cup vinegar

Recipe

• 1 blend in blender and store in an air-tight decanter in the refrigerator. that's it! not sure on the serving size and the prep time is just a few minutes. i do recommend chilling the dressing after preparation for the best taste though.