Gazpacho

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• 1 cup tomato, peeled and finely chopped
• 1/2 cup green pepper, finely chopped
• 1/4 cup onion, finely chopped
• 1/2 cup celery, finely chopped
• 2 teaspoons snipped parsley
• 1/2 cup cucumber, finely chopped
• 1 teaspoon snipped chives
• 1 small garlic clove, minced
• 2 -3 tablespoons tarragon vinegar
• 2 tablespoons olive oil
• 1 teaspoon ground black pepper
• 1/2 teaspoon worcestershire sauce
• 2 cups tomato juice

Recipe

• 1 combine all ingredients; place in stainless steel or glass bowl. cover and chill for 4 hours.