Iraqi Shorbeh- Easy Lentil Soup

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 3
• 2 cups orange lentils
• 4 cups water
• 1/2 tablespoon salt or 1 chicken bouillon cube
• 1/2 teaspoon black pepper
• 1 tablespoon dry onion

Recipe

• 1 1. wash lentils.
• 2 2. fill pot with lentils and water, pepper and salt, onion.
• 3 3. bring to a rapid boil.
• 4 4. cover, reduce heat to simmer.
• 5 5. cook 20-25 min until thick and yellow.