Potato Soup

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 3 potatoes, diced into 1-inch cubes and cooked
• 4 tablespoons butter
• 4 tablespoons flour
• 4 cups milk
• 1 teaspoon salt
• 1/4 teaspoon pepper

Recipe

• 1 melt butter in saucepan over low heat.
• 2 blend in flour, salt and pepper.
• 3 add milk all at once.
• 4 cook quickly, stirring constantly, till the mixture thickens and bubbles.
• 5 remove sauce from heat when it bubbles.
• 6 add potatoes to the sauce.
• 7 heat through.
• 8 season to taste.