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Sunday, March 22, 2015

Potato Soup

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 2 potatoes
  • 1/2 cup miracle whip
  • 2 cups milk
  • 1 teaspoon basil
  • 1 teaspoon lemon pepper
  • 1 teaspoon salt
  • 1 tablespoon ranch dressing
  • 1/4 cup butter
  • 1/2 cup breadcrumbs

Recipe

  • 1 cook your potatoes in the microwave for about 5 minutes, or until you can easily cut a fork into them. while they are cooking, mix together in a medium-large size bowl the miracle whip, bread crumbs, basil, lemon pepper, salt, ranch, and butter.
  • 2 add your cooked potatoes to the mixture and mush them in until the ingredients are equally distributed through out your now mashed potatoes.
  • 3 add milk to bowl. you can choose your consistency by how much milk you pour- if you want it thicker, use less milk. too make it thicker, add more bread crumbs and miracle whip.
  • 4 you can either microwave this bowl for 2-3 minutes, or you can use your stove top. on the stove top, bring to a boil and then let simmer for 10-15 minutes, stirring frequently.
  • 5 add cheese, bacon, or green onions to taste: but seriously this soup is great without these ingredients!
  • 6 enjoy!

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