Porcupine Meatballs

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 1/2 lbs hamburger
• 1/2 cup uncooked rice
• 2/3 cup milk
• 1/2 tablespoon dried onion flakes
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 (10 1/2 ounce) can tomato soup
• 3/4 cup water

Recipe

• 1 combine hamburger, rice, milk, dried onion, salt and pepper make into meatballs and put in shallow pan.
• 2 combine 1 can tomato soup and 3/4 cup of water. mix together and pour over meatballs.
• 3 cover tightly with aluminum foil and bake for 1 hour at 325°f.