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Friday, March 20, 2015

"creamy" Crockpot Chicken And Tomato Soup

Total Time: 9 hrs 15 mins Preparation Time: 15 mins Cook Time: 9 hrs

Ingredients

  • Servings: 12
  • 8 frozen boneless skinless chicken breasts
  • 2 tablespoons italian seasoning
  • 1 tablespoon dried basil
  • 2 garlic cloves, minced
  • 1 large onion, chopped
  • 2 (14 ounce) cans coconut milk, shake before opening can to avoid separation (full fat)
  • 2 (14 ounce) cans diced tomatoes with juice
  • 2 cups chicken broth
  • 1 (6 ounce) can tomato paste
  • 1 1/2 cups tomato sauce
  • sea salt and pepper

Recipe

  • 1 put all the above ingredients into the crock-pot, cook for 9 hours on low.
  • 2 after 9 hours take two forks and shred the chicken, set the crock-pot on warm till ready to serve (making sure to taste it before serving to make sure there is enough salt and pepper).

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