Pea Casserole Supreme

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 8
• 1/3 cup finely chopped green pepper
• 1 small onion, grated
• 2 cups finely chopped celery
• 3 tablespoons butter
• 2 (15 1/2 ounce) cans tiny english peas, drained
• 2 tablespoons diced pimentos
• 1 (8 ounce) can water chestnuts, drained and thinly sliced.
• 1 (10 1/2 ounce) can cream of mushroom soup, undiluted
• 2 tablespoons milk
• 3/4 cup soft breadcrumbs

Recipe

• 1 saute green pepper, onion and celery in butter in a large saucepan until tender.
• 2 remove from heat and add next 5 ingredients; mix well.
• 3 spoon mixture into a 10x6x2 inch baking dish and sprinkle with breadcrumbs.
• 4 bake, uncovered, at 350 degrees for 30 mins.