Potato Soup

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 lb polish kielbasa, cut in chunks
• 4 medium potatoes, peeled and cubed
• 2 stalks celery, chopped
• 2 medium carrots, diced
• 1 small onion, chopped
• 1 teaspoon salt
• 1/2 teaspoon garlic salt
• 1/8 teaspoon pepper
• 1 cup water
• 2 tablespoons flour
• 2 cups milk

Recipe

• 1 in dutch oven pan add potatoes, polish kielbasa, celery, onion, carrots, salt, garlic salt, pepper and water.
• 2 cook covered until tender.
• 3 combine flour with small amount of milk until smooth.
• 4 add to potato mixture along with remaining milk.
• 5 cook over medium heat until mixture boils.