Polish Sorrel Soup

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1/2 lb sorrel
• 1 onion
• 4 cups beef broth
• 4 tablespoons flour
• 2 cups milk
• 2 eggs
• 1 tablespoon butter
• 1 cup potato
• 4 hardboiled egg

Recipe

• 1 peel and grate potatoes.
• 2 bring beef broth to a boil.
• 3 add grated potatoes.
• 4 add finely chopped sorrel.
• 5 cover and simmer 15 minutes.
• 6 add the flour to the milk
• 7 pour into the soup.
• 8 season to taste.
• 9 add butter.
• 10 add beaten eggs in a stream.
• 11 serve over sliced hard boiled eggs.