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Saturday, May 23, 2015

Redneck Potato Soup

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 1 gallon milk
  • 3 lbs potatoes, cubed and cooked
  • 2 (32 ounce) cans cream of chicken soup, undiluted
  • 1 lb bacon, cooked and crumbled
  • 1 cup parmesan cheese, grated
  • 1 (32 ounce) can chicken stock
  • 1 tablespoon salt
  • 1 tablespoon pepper

Recipe

  • 1 peel, cube and cook potatoes.
  • 2 in a large stock pot combine milk, soup, bacon and stock with potatoes.
  • 3 cook until a soft boil.
  • 4 add parmesan cheese right before serving.

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