Muamba Nsusu - (congo Chicken Soup)
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 1 whole chicken, cut up, any parts, any amount
- 1 large onion, chopped
- palm oil
- 1 (6 ounce) can tomato paste
- 1/2 cup peanut butter (natural or homemade, containing only peanuts and salt)
- hot chili peppers or cayenne pepper, to taste
Recipe
- 1 fill a large pot with enough water for soup.
- 2 bring it to a boil.
- 3 add the chicken and boil it until the meat is done and a broth is obtained.
- 4 while the chicken is boiling, gently sauté the onion in several tablespoons of palm oil until the onion is tender.
- 5 remove the chicken from the broth and remove meat from bones. (save the broth and keep it at a low simmer.).
- 6 combine one cup of the chicken broth with the peanut butter and tomato paste and stir until smooth.
- 7 return the chicken meat to the broth and add the peanut butter-tomato paste mixture.
- 8 stir and continue to simmer until the soup is thickened.
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