Party Potatoes
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 1 (10 1/2 ounce) can cream of celery soup
- 1 (8 ounce) carton sour cream or 1 (8 ounce) carton plain yogurt
- 1 medium onion, chopped
- 1 green bell pepper
- 3 tablespoons chopped pimiento
- 2 teaspoons salt
- 1/8 teaspoon pepper
- 1 (32 ounce) bag frozen hash brown potatoes
- 1/4 cup parmesan cheese, grated (optional)
Recipe
- 1 mix all ingredients except potatoes and parmesan cheese.
- 2 stir in potatoes.
- 3 spread in ungreased baking dish, 13 x 9 x 2 inches, or 3 quart casserole.
- 4 sprinkle with parmesan cheese if desired. cover and cook in 325 degree oven 1 hour.
- 5 uncover and cook until potatoes are tender, about 30 minutes.
- 6 sprinkle with paprika if desired.
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