Slow-cooker Cheddar Chicken And Rice
Total Time: 5 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 5 hrs
Ingredients
- Servings: 4
- 1 1/4 lbs chicken tenderloins
- 1 (10 3/4 ounce) can condensed cheddar cheese soup
- 1 (10 3/4 ounce) can condensed cream of chicken soup
- 1 1/4 cups water
- 3/4 cup milk
- 1 -2 celery rib, chopped
- 1/2 small onion, sliced
- salt and pepper
- cooked rice
Recipe
- 1 mix soups, water, and milk in slow-cooker.
- 2 add chicken, celery, and onion to slow-cooker.
- 3 cook on low heat setting 5-6 hours.
- 4 serve over hot cooked rice and season to your taste with salt and pepper. enjoy!
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