German Potato Soup

Total Time: 45 mins Preparation Time: 45 mins

Ingredients

• Servings: 6
• 10 -12 medium sized potatoes
• 2 medium onions
• water
• 1 -2 teaspoon summer savory
• 1 cup heavy cream
• 2 -3 cups buttermilk
• 3 -4 tablespoons flour
• 1/2 teaspoon salt

Recipe

• 1 peel, wash and cube potatoes.
• 2 add chopped onions and savoury.
• 3 add just enough water to almost cover the potatoes.
• 4 salt to taste.
• 5 boil until potatoes are tender.
• 6 remove from heat.
• 7 let cool a few minutes.
• 8 add cream and buttermilk.
• 9 return to medium low heat.
• 10 slightly thicken soup with flour and water mixture.