Green Bean Supreme

Ingredients

• Servings: 6
• 2 cups chopped fresh green beans
• 1 onion, finely diced
• 2 tablespoons butter
• 1 teaspoon salt
• 2 teaspoons soy sauce
• 1/8 teaspoon hot pepper sauce
• 2 tablespoons worcestershire sauce
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 (5 ounce) can sliced water chestnuts, drained
• 12 ounces shredded sharp cheddar cheese
• 1 (2.8 ounce) can french-fried onion rings

Recipe

Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr


• steam beans over a pot of boiling water until tender but still firm. rinse under cold water to cool.
• preheat oven to 350 degrees f (175 degrees c).
• in a large skillet over medium heat, melt butter and saute onions. add salt, soy sauce, hot pepper sauce, worcestershire sauce and mushroom soup; mix well.
• in a small casserole dish, layer half the beans, chestnuts, cheese and soup mixture. repeat layer.
• bake at 350 degrees f (175 degrees c) for about 30 minutes or until hot and bubbly. top with onions and heat 10 minutes longer.