Quick And Fresh Gazpacho

Ingredients

• Servings: 2
• 6 plum tomatoes, chopped
• 4 green onions, chopped
• 1/2 large cucumber, peeled and chopped
• 1 red bell pepper, seeded and chopped
• 1/2 cup water
• 2 tablespoons vinegar
• 2 tablespoons olive oil
• salt and pepper to taste

Recipe

Preparation Time: 15 mins Ready Time: 15 mins


• combine the tomatoes, green onions, cucumber, bell pepper, and water in a blender; blend until smooth. add the vinegar and olive oil; blend again until well integrated. season with salt and pepper to serve.