Grandma's Heavenly Onions
Ingredients
- Servings: 8
- 1 tablespoon butter
- 4 large sweet onions, sliced
- 1/2 pound swiss cheese, shredded
- 10 slices italian bread
- 1/4 cup butter, softened
- 1/2 cup milk
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 3 teaspoons soy sauce
- salt and pepper to taste
Recipe
Preparation Time: 20 mins
Cook Time: 50 mins
Ready Time: 12 hrs 50 mins
- in a large skillet over medium heat, melt butter and saute onions until translucent. transfer onions to a 9x12 inch casserole dish and sprinkle cheese over onions. spread butter on both sides of the bread, then lay the bread over the cheese.
- in a medium bowl combine milk, soup, soy sauce, salt and pepper. mix well and pour over bread. cover and refrigerate over night.
- preheat oven to 350 degrees f (175 degrees c).
- bake in preheated oven for 40 minutes.
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