Guinness And Cheese Soup
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 10
- 4 ounces unsalted butter or 4 ounces margarine
- 1 cup flour
- 32 fluid ounces low sodium chicken broth
- 32 fluid ounces hot water
- 16 fluid ounces heavy cream
- 1 (16 ounce) jar cheez whiz (or similar brand)
- 1 bottle guinness stout (or other stout)
- 2 tablespoons worcestershire sauce
- garlic powder
- fresh chives, snipped,to garnish
Recipe
- 1 melt the butter, add the flour, and stir constantly until slightly browned.
- 2 stir in chicken broth and hot water.
- 3 stirring constantly, add the cream, cheez whiz, worcestershire sauce, beer, and garlic.
- 4 simmer 15 minutes.
- 5 garnish with chives.
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