Party Chicken, My Way

Total Time: 1 hr 5 mins Preparation Time: 10 mins Cook Time: 55 mins

Ingredients

• Servings: 4
• 1 1/2 lbs boneless skinless chicken breasts (cut into strips or bite-size pieces)
• 16 ounces sour cream
• 1 (10 3/4 ounce) can cream of chicken soup or 1 (10 3/4 ounce) can cream of mushroom soup, undiluted
• 1/4 cup flat leaf parsley, chopped
• 1/2 teaspoon garlic powder
• salt and pepper, to taste
• 1/2 lb bacon, cooked and crumbled
• 1 1/2 cups french's french fried onions

Recipe

• 1 place chicken in a greased 2 quart or 13x9 casserole baking dish. season with salt and pepper.
• 2 in a medium bowl, combine sour cream, soup, parsley, and garlic powder. combine well. season with salt and pepper to taste.
• 3 pour sour cream sauce over chicken.
• 4 bake at 350 degrees for 45 minutes to an hour, covered.
• 5 top chicken with fried onions and bacon. bake, uncovered, 5-10 more minutes or until onions are golden brown.