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Tuesday, March 31, 2015

Simple Lentil And Tomato Soup

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 5 -6 tablespoons lentils
  • 1 onion
  • 3 medium carrots
  • 390 g chopped tomatoes
  • tomato puree
  • 1 1/2 vegetable bouillon cubes (oxo stock cubes)
  • 1 liter water
  • olive oil (for frying)

Recipe

  • 1 dissolve the stock cubes in a small amount of boiling water.
  • 2 slice the onion and fry for 2 mins in a little olive oil. meanwhile, chop the carrots and then add to the onions and fry for a further 2-3 mins.
  • 3 add the chopped tomatoes and lentils, a generous squirt of tomato puree and the stock and water.
  • 4 bring to the boil then simmer for 25 mins then serve.

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