Simple Lentil And Tomato Soup
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 5 -6 tablespoons lentils
- 1 onion
- 3 medium carrots
- 390 g chopped tomatoes
- tomato puree
- 1 1/2 vegetable bouillon cubes (oxo stock cubes)
- 1 liter water
- olive oil (for frying)
Recipe
- 1 dissolve the stock cubes in a small amount of boiling water.
- 2 slice the onion and fry for 2 mins in a little olive oil. meanwhile, chop the carrots and then add to the onions and fry for a further 2-3 mins.
- 3 add the chopped tomatoes and lentils, a generous squirt of tomato puree and the stock and water.
- 4 bring to the boil then simmer for 25 mins then serve.
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