Easy Homemade Tomato Soup
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- Servings: 4
- 15 ounces canned diced tomatoes
- 15 ounces milk
- 1 teaspoon baking soda
- 2 tablespoons sugar (to taste)
- 1/2 teaspoon salt
- 2 tablespoons butter
Recipe
- 1 one can (15 ounces) diced or crushed tomatoes in a pot.
- 2 fill the tomato can with milk and add to the pot.
- 3 1 teaspoons baking soda.
- 4 2 tbs. sugar, or to taste.
- 5 1/2 teaspoons salt.
- 6 2 tbs. butter.
- 7 heat, eat and enjoy!
- 8 do not boil.
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