Kickin' Potato Soup

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 8
• 1 lb frozen cubed hash brown potatoes
• 2 cups organic chicken broth (or vegetable)
• 1/2 cup chopped carrot
• 1/4 cup chopped onion
• 2 cups cubed ham (eliminate ham for vegitarian)
• water
• 12 ounces evaporated milk
• 1/2 teaspoon vietnamese hot garlic sauce
• shredded cheddar cheese

Recipe

• 1 in 3 quart saucepan, place potatoes, chicken broth, carrots, onion, and ham.
• 2 add enough water to cover all ingredients.
• 3 bring to boil.
• 4 simmer until carrots are tender.
• 5 add vietnamese hot garlic sauce and evaporated milk. retun to boil.
• 6 serve in soup bowl.
• 7 sprinkle with shredded cheddar and enjoy.