quick cheddar garlic biscuits

Ingredients

• Servings: 10
• 2 cups biscuit mix
• 1 cup shredded mild cheddar cheese
• 2/3 cup milk
• 1/4 cup butter
• 1/4 teaspoon garlic powder

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• preheat an oven to 450 degrees f (230 degrees c). grease a baking sheet.
• mix biscuit mix, cheddar cheese, and milk together in a bowl using a wooden spoon until batter is soft and doughy, 30 seconds. drop spoonfuls of batter the prepared baking sheet.
• bake in the preheated oven until biscuits are lightly browned and cooked through, 8 to 10 minutes.
• heat butter and garlic powder in a saucepan over low heat until melted, about 5 minutes. brush garlic butter over cooked biscuits.