strawberry soup a la kiev

Ingredients

• Servings: 8
• 4 cups chopped strawberries
• 1 cup white sugar
• 1 cup sour cream
• 4 cups cold water
• 1 cup burgundy or other dry red

Recipe

Preparation Time: 5 mins Cook Time: 20 mins Ready Time: 25 mins


• use a food processor or blender to puree the strawberries. pour the strawberry puree into a large saucepan, and stir in the sugar, sour cream, water and . cook over medium-low heat, stirring gently for 20 to 25 minutes to fully blend the flavors. do not allow to boil. serve warm or chilled.