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Friday, April 1, 2016

Yummy Tater Tot Casserole

Ingredients

  • Servings: 12
  • 1 tablespoon vegetable oil
  • 1 large onion, chopped
  • 1 (32 ounce) package frozen tater tots, (such as mccain® tasti taters)
  • 1 (10.75 ounce) can cream of mushroom soup
  • 8 ounces sour cream
  • 1 cup melted butter
  • 1 1/2 cups shredded cheddar cheese
  • 1 tablespoon ground black pepper
  • salt to taste
  • 1 (7 ounce) bag sour cream-and-onion-flavored potato chips, crushed

Recipe

    Preparation Time: 15 mins Cook Time: 50 mins Ready Time: 1 hr 5 mins

  • preheat an oven to 350 degrees f (175 degrees c). grease a large casserole dish.
  • heat the vegetable oil in a skillet over medium heat; cook the onion in the hot oil until softened, 5 to 7 minutes. mix the cooked onions, tater tots, mushroom soup, sour cream, butter, pepper, and salt together in a large bowl until the tater tots are evenly coated. stir the cheddar cheese in a little bit at a time until evenly distributed throughout the mixture; pour into the prepared dish. sprinkle the potato chips over the top.
  • bake until golden brown on top, 45 to 60 minutes.

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