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Tuesday, March 3, 2015

Hiker's Chowder

Total Time: 1 hr 45 mins Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ingredients

  • Servings: 8
  • 2 lbs smoked sausage, sliced in 1/2 " pieces
  • 6 -8 potatoes, diced,boiled and drained,reserve broth
  • 2 cans cream-style corn
  • 1 medium onion, chopped
  • 20 ounces tomato sauce

Recipe

  • 1 saute the onion and smoked sausage pieces until lightly browned.
  • 2 mix all the ingredients in a large pot and simmer at least 1 hour (the longer, the better).
  • 3 for a thinner chowder, add some of the reserved broth from the potatoes.

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