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Wednesday, March 25, 2015

Jiffy Cheesy Potato Soup (a Pantry Recipe)

Total Time: 9 mins Preparation Time: 2 mins Cook Time: 7 mins

Ingredients

  • Servings: 4
  • 1 (10 ounce) can condensed cream of chicken soup
  • 1 (10 ounce) can cheddar cheese soup
  • 2 (15 ounce) cans potatoes, drained cut into quarters
  • 1 (12 ounce) can evaporated milk
  • french-fried onions

Recipe

  • 1 mix soup, potatoes and milk together and heat through.
  • 2 serve topped with french-fried onions.

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