Lori's Mushroom Consomme
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 2
- 3 cups chicken broth
- 13 black peppercorns
- 2 bay leaves
- 1/2 cinnamon stick
- salt (to taste)
- 1/2 teaspoon srirracha hot sauce
- 2 tablespoons butter
- 1 (10 ounce) package mushrooms (sliced)
- 2 tablespoons fat free sour cream
- 1/2 teaspoon fresh ground cinnamon
Recipe
- 1 combine the first 6.
- 2 bring to a boil.
- 3 reduce.
- 4 cover.
- 5 simmer 30 minutes.
- 6 strain.
- 7 return to pot.
- 8 meanwhile, heat butter in a skillet.
- 9 add mushrooms.
- 10 saute until they re-absord thier liquid, sbout 7-8 minutes.
- 11 stir in broth.
- 12 ladle into bowls.
- 13 top with the last 2 --.
- 14 wow!
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