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Saturday, March 28, 2015

Mixed Veggie Cream Soup

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

  • 3/4 cup diced carrot
  • 3/4 cup diced potato
  • 1/2 cup cooked ham, chopped
  • 1/2 cup peas
  • 1 small onion, chopped
  • 1 1/4 teaspoons salt (or more, to taste)
  • 1 dash pepper
  • 2 cups water (broth definitely adds more flavour!) or 2 cups ham stock (broth definitely adds more flavour!)
  • 3 tablespoons butter or 3 tablespoons margarine
  • 3 1/2 tablespoons flour
  • 2 1/2 cups milk

Recipe

  • 1 cook all veggies except peas in water or broth until tender.
  • 2 in a separate pot, melt butter and stir in flour to form paste. gradually add milk and cook until thickened, stirring constantly.
  • 3 add cooked veggies and broth along with peas and ham. heat through and serve.

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