Not Your Momma's Chicken Soup

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• cooking spray
• 1 lb boneless skinless chicken breast, diced
• 1 large onion, thinly sliced
• 1 red bell pepper, diced
• 2 garlic cloves
• 3 cups chicken broth
• 1/4 cup soy sauce
• 9 ounces frozen spinach
• 15 ounces chickpeas, drained & rinsed
• 13 ounces light coconut milk
• 1 teaspoon dried ginger
• 1/4 cup cilantro, chopped

Recipe

• 1 coat the inside of a dutch oven with spray oil.
• 2 heat over medium high heat and cook chicken until light browned, about 8-10 minutes.
• 3 remove chicken from pan and set aside.
• 4 add onions, bell peppers, and garlic to pan and saute for just a few minutes until the ingredients are tender crisp.
• 5 return the chicken to the pan and add the chicken broth and soy sauce.
• 6 bring to a boil, reduce heat and simmer covered for about 15 minutes.
• 7 add spinach, chickpeas, coconut milk and ginger.
• 8 simmer for an additional 10 minutes or until heated through.
• 9 add cilantro and serve.