Kale And Potato Soup

Total Time: 1 hr 20 mins

Ingredients

• Servings: 6
• 4 medium potatoes
• 2 tablespoons vegetable oil
• 8 cups water
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 2 lbs kale, fresh
• 1/2 lb garlic sausage, cooked and sliced (the smoked kind)

Recipe

• 1 peel and chop potatoes.
• 2 combine with vegetable oil and water.
• 3 cook for 20 to 30 minutes or until potatoes are tender.
• 4 remove potatoes and reserve liquid.
• 5 mash potatoes through a sieve and return to potato liquid.
• 6 add salt and pepper and simmer for 20 minutes.
• 7 wash kale discarding all tough leaves and cut into shreds.
• 8 add to potatoes and cook for 25 minutes.
• 9 add sausage.
• 10 simmer gently for 5 minutes.