Mum's Lentil Soup

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 250 g red lentils
• 4 large carrots
• 1 medium onion
• 4 ham stock cubes
• water

Recipe

• 1 peel and grate the carrots. finely chop the onion.
• 2 put everything in a large pan and fill it with enough water to cover the lentils and veg.
• 3 bring to the boil then simmer for about 30mins-1hour (until the lentils are cooked).
• 4 blitz with a hand blender if a smooth texture is required.
• 5 season with salt and pepper and serve with buttered rolls!