Mrs. Green's Squash Relish

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 8 cups yellow squash, grated
• 3 large green bell peppers, chopped
• 3 large onions, chopped
• 4 tablespoons canning salt
• 2 cups distilled vinegar
• 3 cups sugar
• 2 tablespoons celery seeds
• 2 tablespoons mustard seeds
• 1 teaspoon turmeric
• 3 hot pepper, chopped (optional)

Recipe

• 1 mix all ingredients together and boil for 30 minutes.
• 2 mixture shouldn't be "soupy", but of relish consistency.
• 3 (you may have to boil 15 minutes longer.).
• 4 pack in sterilized jars, wipe rims of jars clean, cap with 2 piece lid assembly and process in hot water bath for 5 minutes.