Low Fat Crock Pot Potato Soup 2
Total Time: 5 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 5 hrs
Ingredients
- Servings: 8
- 5 cups potatoes, peeled and chopped in 1/2-inch cubes
- 1 onion, finely chopped
- 2 tablespoons bacon bits
- 1 cup low-fat sour cream
- 1/3 cup cream of chicken soup mix (recipe 18157)
- 3 3/4 cups water
- 1 tablespoon vegetable stock base
- 1 1/2 cups low-fat milk
- 1/2 teaspoon pepper
Recipe
- 1 add sour cream, soup mix, water, soup base and milk to a blender and mix well.
- 2 pour into crock pot.
- 3 add potatoes, onion and bacon bits.
- 4 cook on high 4 to 5 hours or on low 8 to 10 hours.
- 5 before serving, ladle about half of the potatoes and some of the broth into the blender and blend until smooth.
- 6 pour back into the crock pot. this will make the soup much thicker.
- 7 add cheese if you wish.
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