Meatball Tomatoza
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 1 cup tomato sauce
- 1 (10 3/4 ounce) can campbell's tomato soup
- 1/2 cup zesty italian dressing
- 1/2 green pepper, diced
- 1/2 medium onion, diced
- 1/2 cup sliced green olives
- 3/4 cup sliced mushrooms
- 3 cups precooked meatballs or 3 cups sliced cooked sausage
Recipe
- 1 cut up peppers, onions, mushrooms and olives and place in bottom of baking dish (2 inches deep).
- 2 slice or cube sausage and cut meatballs in half.
- 3 place all meat over vegetables and mix together.
- 4 mix together, tomato sauce, tomato soup and dressing and spread evenly over meat and vegetables.
- 5 bake, covered with tinfoil, in 375 deg. oven for 1 hour.
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