Pat's Bean Soup

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

• Servings: 6
• 1 ham bone
• leftover ham
• 1 (1 lb) bag great northern bean
• 6 -8 cups water
• 1 chopped onion (1 cup)
• 1 clove garlic, minced
• 1 (14 1/2 ounce) can chopped tomatoes
• 1 tablespoon cider vinegar

Recipe

• 1 rinse beans and drain.
• 2 in a large pot, add the water, and beans.
• 3 bring to boil and simmer for@ 30 minutes.
• 4 add the chopped onion, garlic and ham and ham bone.
• 5 simmer for@ 30 minutes.
• 6 add the canned tomatoes and vinegar.
• 7 bring to a boil and simmer 6 hours.