Roast Sweet Potato, Celery & Apple Soup

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 6
• 4 sweet potatoes
• salt
• 2 ounces margarine
• 2 onions, roughly chopped
• 5 -6 sticks celery, roughly sliced
• 2 teaspoons freshly ground coriander
• 1 teaspoon freshly ground allspice
• 3 tart apples, cored and sliced
• 2 1/4 pints vegetable stock

Recipe

• 1 scrub the potatoes and stab all over with a fork. rub skins with salt and bake at 200 for 45 mins until soft.
• 2 melt margerine and saute onions and celery with spices until onion is transparent and then add the apple and stock.
• 3 roughly chop cooked sweet potato and add to the pan. cover with a tight fitting lid and simmer about 30 mins, or until everything is soft.
• 4 process to a smooth texture and then cool and refrigerate covered overnight.
• 5 reheat gently to serve.