Gluten-free Creamy Potato Soup

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• 4 large potatoes, cut into cubes
• 1 large onion
• 4 cups water
• 1/3 cup oil
• 1/4 cup chopped parsley
• 2 teaspoons salt
• pepper

Recipe

• 1 place the ingredients in a 4 quart soup pot and cook uncovered over low heat for 30-40 minutes.
• 2 for a thicker broth press some of the potatoes against the side of the pot with a spoon.