Simple Turkey Pot Pie

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 16 ounces frozen mixed vegetables, thawed and drained
• 2 (14 ounce) cans creamed corn
• 1 (10 3/4 ounce) can cream of mushroom soup
• 3/4 cup milk
• 2 cups cooked turkey, chopped
• 2 (12 ounce) packages refrigerated biscuits, quartered

Recipe

• 1 mix vegetables, corn, soup, milk, and turkey. heat in a saucepan over medium heat until well-heated all the way through.
• 2 pour into a 13 x 9 inch baking pan sprayed with non-stick vegetable spray.
• 3 top with biscuits.
• 4 bake at 350 degrees for 35 to 40 minutes, or until biscuits are golden.