Low Fat Cheese Broccoli Soup

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 6 cups water
• 1 1/3 cups powdered milk
• 4 chicken bouillon cubes
• 1 tablespoon dry onion flakes
• 10 ounces frozen chopped broccoli (uncooked)
• 3 ounces fine noodles (uncooked)
• 8 ounces velveeta reduced fat cheese product, cubed
• 1/4 teaspoon garlic powder
• pepper

Recipe

• 1 mix one cup water and powdered milk. set aside.
• 2 combine remaining 5 cups water, bouillon cubes and onion flakes in a large pan, bring to a boil.
• 3 add broccoli and bring to a boil.
• 4 add noodles and cook until noodles are done.
• 5 add the water/milk paste.
• 6 add cheese, garlic powder and pepper. cook until cheese melts.