Perfect Cornbread Dressing

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 4 cups cornbread, cooled (yellow cornmeal instructions)
• 1/2 cup chopped celery
• 1/2 cup chopped onion
• 1/2 cup chopped green pepper
• 2 (14 1/2 ounce) cans chicken broth
• 1 teaspoon sage
• 1/4 cup butter
• 1 (10 3/4 ounce) can cream of chicken soup (don't mix with water)

Recipe

• 1 saute' vegetables in butter.
• 2 crumble cooled cornbread and add broth and stir.
• 3 mix with broth until thin.
• 4 add sage, cooked celery, green pepper, and onions.
• 5 add cream of chicken soup.
• 6 stir and put in oven.
• 7 bake on 350 until slightly thick and brown.