Easy Sausage Chowder

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 1 lb ground sausage
• 1 medium onion, thinly sliced
• 4 cups potatoes, diced
• 3 cups water
• 2 teaspoons parsley flakes
• 1 teaspoon basil
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 1 (15 ounce) can whole kernel corn

Recipe

• 1 in stock pot brown sausage and onion.
• 2 add potatoes, water, parsley, basil, salt and pepper.
• 3 bring to a boil.
• 4 reduce heat and simmer 15 to 20 minutes, or until potatoes are tender.
• 5 add remaining ingredients and cook 5 to 10 minutes until heated through.