Ingredients
- Servings: 4
- 8 ounces cream cheese, softened
- 16 ounces canned fruit, chilled
- wine (optional) or sparkling water (optional)
- cinnamon, nutmeg or allspice
Recipe
- 1 blend or process cream cheese and canned fruit. stir in additional liquid of wine, if necessary, until of desired thickness. add cinnamon to taste.
- 2 enjoy!
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