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Wednesday, April 29, 2015

Quinoa And Bok Choy Soup

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 3 garlic cloves, minced
  • 1 tablespoon ground ginger
  • 1 cup quinoa, rinsed
  • 7 cups vegetable broth or 7 cups chicken broth
  • 2 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon toasted sesame oil
  • 1 lb shiitake mushrooms or 1 lb cremini mushroom, sliced
  • 6 cups sliced bok choy
  • 3/4 cup thinly sliced green onion
  • salt and pepper

Recipe

  • 1 in a large pot combine garlic, ginger, quinoa, broth, soy sauce vinegar and oil. bring to a boil over medium high heat. reduce heat and summer for 15 minutes or until quinoa is tender.
  • 2 stir in mushrooms and simmer, uncovered until mushrooms are tender. stir in bok choy and onions; simmer for 3-4 minutes or until bok choy is wilted. season to taste with salt and pepper.

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