Pantry Minestrone

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 tablespoon olive oil
• 1 large brown onion, diced
• 2 garlic cloves, crushed
• 810 g crushed tomatoes
• 2 tablespoons tomato paste
• 1 liter stock
• 1 cup dried macaroni
• 2 cups frozen mixed vegetables
• 400 g borlotti beans
• 1/2 cup chopped parsley

Recipe

• 1 heat oil in big pot.
• 2 cook onion and garlic for 3 minutes.
• 3 add tomatoes, paste and stock.
• 4 bring to the boil.
• 5 add macaroni and vegetables and beans.
• 6 simmer 20 minutes
• 7 add parsley and season to taste.
• 8 serve topped with grated cheese.