Ingredients
- Servings: 2
- 10 slices smoked streaky bacon
- 500 g red leicester cheese
- 1 pint cold water
Recipe
- 1 fry bacon in a large frying pan till starting to crisp then remove from pan.
- 2 now add water bring to the boil.
- 3 add cheese and reduce heat and simmer till cheese has melted.
- 4 add bacon and simmer for 5 minutes keep stirring and just serve with a few slices of bread for dipping lovely .
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