Mexican Fiesta Bean Soup

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 4 slices bacon, diced
• 3/4 cup chopped onion
• 3/4 cup chopped celery
• 1 garlic clove, minced
• 1 (4 ounce) can chopped green chilies
• 1 (16 ounce) can refried beans
• 1/4 teaspoon black pepper
• 1/4 teaspoon chili powder
• 1 (14 1/2 ounce) can chicken broth
• 10 drops tabasco sauce (or to taste)
• shredded cheddar cheese (garnish)
• tortilla chips (garnish)
• sour cream (garnish)

Recipe

• 1 cook bacon in saucepan until crisp.
• 2 add onion, garlic, and celery. cover and cook over low heat, stirring occasionally, until vegetables are done (about 5 minutes).
• 3 add green chiles, beans, pepper, chili powder, tabasco sauce, and chicken broth. stir well and bring to a boil. reduce heat and simmer 8-10 minutes.
• 4 serve in bowls and top with cheese, chips, and sour cream.